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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 |
| Sausages and similar products, of meat, meat offal or blood | $4,809,824 | $4,351,927 | $4,740,444 | $5,761,487 |
| Other prepared or preserved meat, meat offal or blood. | $5,527,862 | $6,492,708 | $7,114,970 | $8,369,446 |
| Extracts and juices of meat, fish or crustaceans | $2,040 | $1,963 | $2,670 | $1,903 |
| Prepared or preserved fish; caviar | $1,318,139 | $2,029,143 | $1,704,675 | $1,994,960 |
| Crustaceans, molluscs and other aquatic invertebrates | $392,858 | $587,977 | $596,147 | $783,284 |
| Total | $12,050,723 | $13,463,718 | $14,158,906 | $16,911,080 |
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