|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Flours, meals and pellets, of meat or meat offal | $80,086,524 | $97,757,699 | $144,682,796 | $221,939,152 | $279,685,339 | $303,534,900 |
| Bran, sharps and other residues | $25,312,054 | $50,576,253 | $33,063,366 | $51,535,987 | $56,369,873 | $107,761,430 |
| Residues of starch manufacture and similar residues | $3,782,782 | $6,930,056 | $25,807,769 | $60,938,573 | $68,415,419 | $126,728,010 |
| Oil-cake and other solid residues | $320,310,148 | $385,145,753 | $682,829,133 | $1,044,527,064 | $1,028,500,404 | $1,218,176,650 |
| Oil-cake and other solid residues | $4,168,562 | $4,512,191 | $4,225,258 | $6,856,624 | $4,291,145 | $2,343,110 |
| Oil-cake and other solid residues | $17,572,930 | $25,478,848 | $79,362,387 | $96,857,609 | $57,283,894 | $67,488,930 |
| Wine lees; argol. | | $124,026 | $55,601 | | | |
| Preparations of a kind used in animal feeding. | $106,615,594 | $126,365,448 | $160,388,246 | $188,397,845 | $207,600,865 | $273,393,750 |
| Total | $557,848,594 | $696,890,274 | $1,130,414,556 | $1,671,052,854 | $1,702,146,939 | $2,099,426,780 |
|
|
