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| Sub-Chapter | 2005 | 2006 | 2007 |
| Flours, meals and pellets, of meat or meat offal | $457,699 | $528,242 | $203,358 |
| Bran, sharps and other residues | $186,111 | $99,679 | $695,569 |
| Residues of starch manufacture and similar residues | $102,994 | $8,784 | $72,916 |
| Oil-cake and other solid residues | $3,430,927 | $1,294,128 | $1,199,976 |
| Oil-cake and other solid residues | $215 | $17,730 | $35,169 |
| Oil-cake and other solid residues | $244,098 | $322,930 | $366,440 |
| Wine lees; argol. | $313 | $44 | $45,861 |
| Preparations of a kind used in animal feeding. | $10,684,723 | $10,257,818 | $12,460,945 |
| Total | $15,107,080 | $12,529,355 | $15,080,234 |
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