|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $37,936,963 | $53,733,722 | $52,982,619 | $43,060,246 | $49,838,490 | $80,614,272 | $62,092,931 |
| Bran, sharps and other residues | $43,365,309 | $39,976,977 | $55,351,669 | $88,912,394 | $51,212,763 | $52,952,210 | $56,830,961 |
| Residues of starch manufacture and similar residues | $53,850,330 | $66,614,250 | $122,704,562 | $308,659,028 | $227,443,003 | $285,491,032 | $358,023,086 |
| Oil-cake and other solid residues | $371,614,581 | $392,292,868 | $505,053,478 | $792,419,080 | $708,444,774 | $694,024,634 | $652,922,197 |
| Oil-cake and other solid residues | | | $50,850 | | $13 | $99 | $220 |
| Oil-cake and other solid residues | $102,476,195 | $91,578,659 | $154,222,956 | $273,530,888 | $150,154,629 | $184,904,101 | $257,303,939 |
| Wine lees; argol. | $2,947 | $8,385 | $433,081 | $1,320,527 | $1,933,587 | $3,461,483 | $4,742,790 |
| Preparations of a kind used in animal feeding. | $127,618,190 | $155,031,631 | $181,456,462 | $195,169,386 | $179,730,453 | $227,313,023 | $259,124,978 |
| Total | $736,864,515 | $799,236,492 | $1,072,255,677 | $1,703,071,549 | $1,368,757,712 | $1,528,760,854 | $1,651,041,102 |
|
|
