Sub-Chapter2005200620072008200920102011
Flours, meals and pellets, of meat or meat offal$168,105,000$236,462,000$250,132,000$201,262,000$360,836,000$355,501,156$304,519,457
Bran, sharps and other residues$31,899,000$27,932,000$40,065,000$50,106,000$27,975,000$34,276,792$91,117,911
Residues of starch manufacture and similar residues$33,867,000$39,559,000$40,891,000$63,560,000$49,395,000$66,772,972$98,716,273
Oil-cake and other solid residues$677,149,000$706,838,000$892,449,000$1,368,501,000$1,371,604,000$1,326,695,482$1,445,333,581
Oil-cake and other solid residues$309,000$235,000$638,000$451,000$411,000$629,309$927,276
Oil-cake and other solid residues$59,586,000$59,170,000$53,389,000$107,068,000$84,500,000$59,431,920$120,946,908
Wine lees; argol.$128,000$84,000$88,000$45,000$22,000$64,918$34,381
Preparations of a kind used in animal feeding.$1,203,915,000$1,294,349,000$1,420,923,000$1,589,839,000$1,515,872,000$1,530,240,432$1,798,789,862
Total$2,174,958,000$2,364,629,000$2,698,575,000$3,380,832,000$3,410,615,000$3,373,612,981$3,860,385,649