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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $272,942 | $257,315 | $372,460 | $469,940 | $439,134 | $460,648 | $556,177 |
| Waters with added sugar | $16,062,602 | $19,831,936 | $15,688,746 | $15,501,118 | $13,059,796 | $14,558,267 | $14,965,462 |
| Beer made from malt. | $5,063,638 | $2,847,243 | $1,977,246 | $2,823,831 | $2,819,639 | $4,537,788 | $4,934,596 |
| Wine of fresh grapes, including fortified wines | $12,434,994 | $15,356,624 | $18,168,612 | $22,664,474 | $20,476,951 | $24,878,212 | $31,894,408 |
| Vermouth and other wine of fresh grapes | $54,626 | $57,018 | $55,195 | $87,432 | $81,798 | $89,037 | $99,985 |
| Other fermented beverages | $332,070 | $192,057 | $268,824 | $304,773 | $318,349 | $268,309 | $260,151 |
| Alcohol of a strength by volume of 80 % vol or higher | $4,220,789 | $3,621,745 | $4,393,911 | $5,473,095 | $5,426,398 | $5,532,843 | $28,641,416 |
| Alcohol of a strength by volume of less than 80 % vol | $10,484,875 | $13,751,238 | $15,337,057 | $18,972,043 | $14,523,270 | $22,920,334 | $27,512,935 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $185,403 | $209,562 | $179,024 | $229,058 | $256,660 | $192,352 | $276,035 |
| Total | $49,111,939 | $56,124,738 | $56,441,075 | $66,525,764 | $57,401,995 | $73,437,790 | $109,141,165 |
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