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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $8,047,769 | $10,780,788 | $13,931,929 | $19,119,917 | $14,382,405 | $14,674,184 | $16,585,155 |
| Waters with added sugar | $58,135,847 | $75,479,159 | $100,143,167 | $125,445,588 | $122,973,996 | $138,958,914 | $144,005,609 |
| Beer made from malt. | $78,280,392 | $93,510,351 | $105,691,293 | $118,487,083 | $108,985,118 | $108,501,241 | $119,532,141 |
| Wine of fresh grapes, including fortified wines | $104,718,227 | $127,074,870 | $144,093,989 | $177,531,858 | $144,320,697 | $161,698,396 | $186,412,218 |
| Vermouth and other wine of fresh grapes | $708,410 | $1,218,595 | $1,434,226 | $1,810,955 | $690,677 | $1,027,901 | $1,314,349 |
| Other fermented beverages | $11,239,722 | $12,187,549 | $15,562,162 | $13,467,113 | $7,725,220 | $8,863,986 | $9,583,192 |
| Alcohol of a strength by volume of 80 % vol or higher | $50,689,626 | $45,986,437 | $29,427,765 | $33,736,277 | $69,596,480 | $83,529,720 | $104,002,446 |
| Alcohol of a strength by volume of less than 80 % vol | $157,649,036 | $171,360,211 | $212,939,415 | $254,999,688 | $238,560,995 | $286,338,305 | $312,229,180 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $2,215,188 | $2,470,980 | $2,631,833 | $2,730,826 | $2,935,519 | $3,195,163 | $3,944,854 |
| Total | $471,684,217 | $540,068,940 | $625,855,779 | $747,329,305 | $710,171,107 | $806,787,810 | $897,609,144 |
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