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| Sub-Chapter | 2005 | 2009 |
| Waters, including natural or artificial mineral waters | $69,089 | $127,476 |
| Waters with added sugar | $335,693 | $353,845 |
| Beer made from malt. | $1,300,590 | $634,153 |
| Wine of fresh grapes, including fortified wines | $13,781 | $35,165 |
| Vermouth and other wine of fresh grapes | $16,503 | $8,047 |
| Other fermented beverages | $2,229 | |
| Alcohol of a strength by volume of 80 % vol or higher | $6,246 | $4,883 |
| Alcohol of a strength by volume of less than 80 % vol | $24,198 | $23,682 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $7,444 | $10,850 |
| Total | $1,775,773 | $1,198,101 |
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