|
| Sub-Chapter | 2005 | 2006 | 2007 |
| Waters, including natural or artificial mineral waters | $282,837 | $243,112 | $264,612 |
| Waters with added sugar | $2,768,775 | $2,124,348 | $1,597,689 |
| Beer made from malt. | $7,865,079 | $4,207,143 | $4,779,422 |
| Wine of fresh grapes, including fortified wines | $4,077,904 | $3,511,392 | $3,018,745 |
| Vermouth and other wine of fresh grapes | $78,337 | $54,441 | $33,155 |
| Other fermented beverages | $24,552 | $37,896 | $20,524 |
| Alcohol of a strength by volume of 80 % vol or higher | $22,905 | $13,367 | $23,350 |
| Alcohol of a strength by volume of less than 80 % vol | $2,863,434 | $2,680,064 | $1,778,571 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $21,741 | $17,156 | $16,262 |
| Total | $18,005,564 | $12,888,919 | $11,532,330 |
|
|
