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| Sub-Chapter | 2005 | 2006 | 2010 |
| Malt extract; food preparations of flour | $3,138,924 | $711,335 | $6,378,425 |
| Pasta, whether or not cooked or stuffed | $160,266 | $1,965 | $176,538 |
| Tapioca and substitutes therefor prepared from starch | | | $31,472 |
| Prepared foods | $472,391 | $48,603 | $4,044,487 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $22,968 | | $95,462 |
| Total | $3,794,549 | $761,903 | $10,726,384 |
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