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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Malt extract; food preparations of flour | $448,330 | $407,972 | $465,972 | $625,705 | $445,396 |
| Pasta, whether or not cooked or stuffed | $485,860 | $417,287 | $419,466 | $728,012 | $686,815 |
| Tapioca and substitutes therefor prepared from starch | $44 | | $21 | $121 | |
| Prepared foods | $1,146,527 | $1,491,378 | $1,661,403 | $1,882,206 | $1,987,438 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $1,334,491 | $1,616,875 | $1,936,670 | $2,579,334 | $2,556,356 |
| Total | $3,415,252 | $3,933,512 | $4,483,532 | $5,815,378 | $5,676,005 |
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