Sub-Chapter2005200620072008200920102011
Malt extract; food preparations of flour$257,125,276$263,000,849$291,092,008$390,479,297$393,426,070$385,147,680$442,798,930
Pasta, whether or not cooked or stuffed$350,576,398$384,702,351$484,290,030$701,712,823$592,429,929$547,599,405$635,226,133
Tapioca and substitutes therefor prepared from starch$788,869$1,265,592$1,708,794$2,487,251$2,764,810$4,135,487$3,975,303
Prepared foods$249,357,280$274,924,786$306,458,801$355,529,585$356,968,609$321,188,137$366,907,796
Bread, pastry, cakes, biscuits and other bakers' wares$767,654,210$793,149,622$937,827,261$1,108,549,334$1,058,630,738$1,043,811,410$1,190,346,503
Total$1,625,502,033$1,717,043,200$2,021,376,894$2,558,758,290$2,404,220,156$2,301,882,119$2,639,254,665