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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Sausages and similar products, of meat, meat offal or blood | | | | | | $2,931 | |
| Other prepared or preserved meat, meat offal or blood. | $12,099 | $2,433 | $3,116 | | $888,144 | $57,766 | $2,017 |
| Extracts and juices of meat, fish or crustaceans | | | | | $2,793 | $47,997 | |
| Prepared or preserved fish; caviar | $89,301 | $119,114 | $127,086 | $200,369 | $418,579 | $816,564 | $652,285 |
| Crustaceans, molluscs and other aquatic invertebrates | | | | $497 | | | |
| Total | $101,400 | $121,547 | $130,202 | $200,866 | $1,309,516 | $925,258 | $654,302 |
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