|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 |
| Sausages and similar products, of meat, meat offal or blood | $1,753,080 | $1,415,075 | $1,586,735 | $1,784,338 |
| Other prepared or preserved meat, meat offal or blood. | $2,044,015 | $2,226,376 | $2,312,860 | $2,275,425 |
| Extracts and juices of meat, fish or crustaceans | $2,746 | $1,771 | $628 | $1,181 |
| Prepared or preserved fish; caviar | $2,200,422 | $2,084,067 | $2,491,231 | $3,078,117 |
| Crustaceans, molluscs and other aquatic invertebrates | $136,491 | $175,962 | $156,508 | $123,645 |
| Total | $6,136,754 | $5,903,251 | $6,547,962 | $7,262,706 |
|
|
