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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Sausages and similar products, of meat, meat offal or blood | $2,280,210 | $2,520,298 | $3,231,537 | $4,526,011 | $4,524,236 |
| Other prepared or preserved meat, meat offal or blood. | $3,349,529 | $3,398,952 | $4,633,148 | $5,316,385 | $5,431,025 |
| Prepared or preserved fish; caviar | $6,366,318 | $6,644,155 | $8,217,885 | $7,084,602 | $7,321,129 |
| Crustaceans, molluscs and other aquatic invertebrates | $107,699 | $95,091 | $157,867 | $142,004 | $125,798 |
| Total | $12,103,756 | $12,658,496 | $16,240,437 | $17,069,002 | $17,402,188 |
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