Sub-Chapter200520062010
Sausages and similar products, of meat, meat offal or blood$564,215$286,937$1,251,256
Other prepared or preserved meat, meat offal or blood.$133,293$226,767$965,937
Extracts and juices of meat, fish or crustaceans  $29
Prepared or preserved fish; caviar$341,618$474,037$816,096
Crustaceans, molluscs and other aquatic invertebrates$1,248 $200
Total$1,040,374$987,741$3,033,518