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| Sub-Chapter | 2005 | 2007 | 2008 |
| Sausages and similar products, of meat, meat offal or blood | $10,131,769 | $17,468,117 | $25,037,375 |
| Other prepared or preserved meat, meat offal or blood. | $42,274,196 | $57,765,582 | $86,058,467 |
| Extracts and juices of meat, fish or crustaceans | $94,076 | $66,400 | $29,736 |
| Prepared or preserved fish; caviar | $22,010,934 | $35,905,248 | $49,260,284 |
| Crustaceans, molluscs and other aquatic invertebrates | $2,709,284 | $1,851,147 | $3,110,934 |
| Total | $77,220,259 | $113,056,494 | $163,496,796 |
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