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| Sub-Chapter | 2006 | 2007 | 2008 |
| Pig fat (including lard) and poultry fat | $14,362 | $14,232 | $24,341 |
| Lard stearin, lard oil, oleostearin and tallow oil | $55 | $253 | $664 |
| Fats and oils and their fractions, of fish or marine mammals | $25,189 | $11,221 | $673 |
| Other animal fats and oils and their fractions, | $5,804 | $10,959 | $20,396 |
| Soya-bean oil and its fractions | $8,164 | $8,970 | $3,189 |
| Ground-nut oil and its fractions | $10,549 | $12,593 | $10,695 |
| Olive oil and its fractions | $136,219 | $138,967 | $126,731 |
| Other oils and their fractions, obtained solely from olives | $369 | $1,391 | $1,653 |
| Palm oil and its fractions | $180 | $621 | |
| Sunflower-seed, safflower or cotton-seed oil | $1,725 | $666 | $1,079 |
| Coconut (copra), palm kernel or babassu oil | $206 | $224 | $420 |
| Other fixed vegetable fats and oils | $157,572 | $158,519 | $199,223 |
| Animal or vegetable fats and oils | $64,135 | $95,105 | $124,744 |
| Margarine; edible mixtures | $159,877 | $185,747 | $238,929 |
| Animal or vegetable fats and oils | $1,101 | $1,939 | $4,701 |
| Vegetable waxes (other than triglycerides) | $409 | $614 | $548 |
| Degras; residues | | | $205 |
| Total | $585,916 | $642,021 | $758,191 |
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