Sub-Chapter200520062007200820092010
Milk and cream, not concentrated nor containing added sugar$184,667$12,882$45,522$244,661$8,895,148$9,719,443
Milk and cream, concentrated or containing added sugar$2,430,439$1,779,174$2,557,715$18,431,885$8,686,108$16,444,184
Buttermilk, curdled milk and cream or yogurt$11,779$7,849$53,809$110,307$1,519,491$969,178
Whey, whether or not concentrated or containing added sugar$12,807$65,008$77,495$21,132$37,147$187,841
Cheese and curd.$110,062$68,433$134,866$215,014$1,440,109$2,071,017
Birds' eggs, in shell, fresh, preserved or cooked.$30,588$45,265$3,305$40,507$6,368,648$7,408,225
Birds' eggs, not in shell, and egg yolks  $4,088$1,696$14,412$814
Natural honey.$110,568$39,598$7,438$29,064$97,779$46,520
Edible products of animal origin, not elsewhere specified$89 $81$94$1,503$81
Total$2,890,999$2,018,209$2,884,319$19,094,360$27,060,345$36,847,303