Sub-Chapter200520062007200820092010
Milk and cream, not concentrated nor containing added sugar$103,615$1,292,621$340,717$911,992$221,190$244,650
Milk and cream, concentrated or containing added sugar$4,146,030$5,161,064$8,678,649$10,063,550$11,731,253$13,814,655
Buttermilk, curdled milk and cream or yogurt$156,020$188,367$100,138$157,813$168,776$492,030
Whey, whether or not concentrated or containing added sugar$6,254$18,472$45,657$27,367$28,742$207,833
Cheese and curd.$552,580$584,234$832,029$1,213,752$1,412,685$2,041,521
Birds' eggs, in shell, fresh, preserved or cooked.$114,279$168,925$15,952,019$64,535$22,830$445,344
Birds' eggs, not in shell, and egg yolks$447$12,302$5,261$16,355$2,135$29
Natural honey.$40,764$8,538$13,389$17,296$9,474$7,489
Edible products of animal origin, not elsewhere specified$35 $705$159  
Total$5,120,024$7,434,523$25,968,564$12,472,819$13,597,085$17,253,551