Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$1,162,004$1,907,832$3,179,959$3,162,009$1,706,622$2,775,424$3,703,659
Milk and cream, concentrated or containing added sugar$150,663$776,314$1,534,167$1,333,470$14,146,713$10,055,503$18,317,879
Buttermilk, curdled milk and cream or yogurt$23,842,917$32,069,390$39,954,741$35,255,324$11,049,154$12,065,538$14,716,483
Whey, whether or not concentrated or containing added sugar$1,558,054$1,948,058$4,335,393$5,091,830$2,938,941$4,145,875$2,821,034
Cheese and curd.$14,509,320$24,356,348$36,914,978$53,030,770$35,967,881$51,064,222$68,013,586
Birds' eggs, in shell, fresh, preserved or cooked.$19,193,202$13,656,989$10,238,635$32,366,710$29,448,797$23,740,926$16,824,564
Birds' eggs, not in shell, and egg yolks$860,827$952,879$870,072$1,433,210$547,911$339,024$38,188
Natural honey.$74,534$47,493$15,483$335,200$80,391$292,136$16,307
Edible products of animal origin, not elsewhere specified  $682$7,100$10,710$173,343$54,962
Total$61,351,521$75,715,303$97,044,110$132,015,623$95,897,120$104,651,991$124,506,662