Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$265,589$39,746$172,370$516,786$527,169$131,547$395,774
Milk and cream, concentrated or containing added sugar$23,049,305$38,724,214$51,663,416$63,993,760$42,402,662$37,868,583$8,387,835
Buttermilk, curdled milk and cream or yogurt$435,125$20,672$75,697$186,652$96,360$253,480$147,802
Whey, whether or not concentrated or containing added sugar$1,582,869$1,537,895$847,723$1,102,022$1,010,302$1,453,675$1,149,245
Cheese and curd.$20,034,168$16,453,784$27,112,051$18,832,186$27,705,919$26,541,326$27,911,257
Birds' eggs, in shell, fresh, preserved or cooked.$14,764,202$7,568,481$10,648,506$9,359,757$8,154,524$11,590,496$13,868,970
Birds' eggs, not in shell, and egg yolks$259,626$368,996$265,567$596,097$805,077$844,258$609,670
Natural honey.$520,810$126,301$214,890$4,002,465$112,527$2,258 
Edible products of animal origin, not elsewhere specified$187,809$132,844$58,226$170,734$180,126$430,115$475,854
Total$61,099,503$64,972,933$91,058,446$98,760,459$80,994,666$79,115,738$52,946,407