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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Milk and cream, not concentrated nor containing added sugar | $132,772 | $430,566 | $431,987 | $365,297 | $344,562 |
| Milk and cream, concentrated or containing added sugar | $46,774,845 | $60,631,789 | $39,553,336 | $48,959,921 | $121,683,944 |
| Buttermilk, curdled milk and cream or yogurt | $38,996 | $102,796 | $269,691 | $26,944 | $75,339 |
| Whey, whether or not concentrated or containing added sugar | $13,220 | $113,707 | $51,117 | $103,332 | $193,542 |
| Cheese and curd. | $853,758 | $516,307 | $846,187 | $641,909 | $1,072,984 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $3,724,076 | $5,074,164 | $36,338,186 | $8,437,218 | $5,938,886 |
| Birds' eggs, not in shell, and egg yolks | $145 | $9,421 | $24,011 | $59,409 | $25,952 |
| Natural honey. | $38,621 | $3,444 | $16,135 | $5,891 | $24,351 |
| Edible products of animal origin, not elsewhere specified | $23,912 | | $20,171 | | $1,200 |
| Total | $51,600,345 | $66,882,194 | $77,550,821 | $58,599,921 | $129,360,760 |
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