Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$7,531,634$20,183,624$47,886,379$51,054,303$44,062,501$57,151,192$82,176,761
Milk and cream, concentrated or containing added sugar$19,403,316$17,663,557$51,476,618$73,863,400$64,888,787$104,732,946$132,735,061
Buttermilk, curdled milk and cream or yogurt$6,686,944$16,183,915$45,268,641$49,874,085$33,269,495$42,230,725$58,524,918
Whey, whether or not concentrated or containing added sugar$13,113,035$23,058,075$44,696,961$30,047,188$21,583,076$28,362,073$31,711,996
Cheese and curd.$55,509,534$69,826,196$114,826,846$147,346,754$155,153,394$186,292,906$231,875,906
Birds' eggs, in shell, fresh, preserved or cooked.$20,474,332$23,353,943$29,014,077$42,039,695$52,418,109$41,881,447$45,602,075
Birds' eggs, not in shell, and egg yolks$3,523,600$5,285,751$8,180,517$13,504,933$11,313,236$15,472,925$16,180,894
Natural honey.$8,286,514$10,098,285$7,130,931$15,308,657$20,672,775$30,612,837$36,490,616
Edible products of animal origin, not elsewhere specified$252,499$278,492$192,753$483,654$139,164$177,188$141,150
Total$134,781,408$185,931,838$348,673,723$423,522,669$403,500,537$506,914,239$635,439,377