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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $44,354 | $3,736 | $57,674 | $118,688 | $451,651 | $236,156 | $224,165 |
| Milk and cream, concentrated or containing added sugar | $21,973,918 | $38,169,278 | $49,787,103 | $26,729,867 | $42,502,603 | $65,728,851 | $97,293,017 |
| Buttermilk, curdled milk and cream or yogurt | $422,025 | $167,258 | $185,038 | $161,318 | $57,244 | $155,014 | $123,932 |
| Whey, whether or not concentrated or containing added sugar | $6,493,572 | $9,215,601 | $8,562,469 | $13,614,414 | $9,296,091 | $18,198,397 | $18,780,489 |
| Cheese and curd. | $2,631,625 | $3,557,450 | $4,111,305 | $4,666,096 | $3,411,607 | $3,474,651 | $3,932,948 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $579,162 | $399,286 | $1,321,866 | $540,903 | $3,455,811 | $3,030,059 | $2,447,566 |
| Birds' eggs, not in shell, and egg yolks | $208,202 | $197,445 | $48,668 | $422 | $25,952 | $62,263 | $653,410 |
| Natural honey. | $747,641 | $592,850 | $852,923 | $893,280 | $429,424 | $492,515 | $539,467 |
| Edible products of animal origin, not elsewhere specified | | | $353 | | | | $1,702 |
| Total | $33,100,499 | $52,302,904 | $64,927,399 | $46,724,988 | $59,630,383 | $91,377,906 | $123,996,696 |
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