Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$259,582$337,189$281,447$612,818$750,723$963,501$1,404,788
Milk and cream, concentrated or containing added sugar$16,468,974$24,292,796$15,043,634$31,172,991$27,063,769$23,156,627$31,210,498
Buttermilk, curdled milk and cream or yogurt$79,076$75,481$33,956$67,766$55,247$59,636$83,500
Whey, whether or not concentrated or containing added sugar$596$577$157 $77,685$698,532$115,731
Cheese and curd.$170,407$190,434$191,601$311,210$227,124$190,848$276,732
Birds' eggs, in shell, fresh, preserved or cooked.$43,259$5,640$2,626$19,867$43,935$46,686$47,374
Birds' eggs, not in shell, and egg yolks$61,092$6,404$19$655 $69 
Natural honey.$2,325$5,046$9,000$7,290$12,210$21,687$12,023
Edible products of animal origin, not elsewhere specified    $93  
Total$17,085,311$24,913,567$15,562,440$32,192,597$28,230,786$25,137,586$33,150,646