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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Milk and cream, not concentrated nor containing added sugar | $108,438 | $87,606 | $413,717 | $243,906 | $725,666 | $967,793 |
| Milk and cream, concentrated or containing added sugar | $6,951,119 | $6,304,671 | $7,061,472 | $11,181,848 | $3,818,911 | $5,446,580 |
| Buttermilk, curdled milk and cream or yogurt | $56,828 | $77,655 | $159,846 | $140,509 | $509,628 | $638,391 |
| Whey, whether or not concentrated or containing added sugar | $146,808 | $166,588 | $449,855 | $526,490 | $281,472 | $256,468 |
| Cheese and curd. | $985,599 | $1,553,009 | $2,321,422 | $3,231,363 | $3,389,112 | $3,671,731 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $87,623 | $21,927 | $31,671 | $119,331 | $61,281 | $351,013 |
| Birds' eggs, not in shell, and egg yolks | $36,346 | $28,610 | $57,609 | $54,663 | $54,494 | $321,779 |
| Natural honey. | $3,245 | $6,425 | $8,807 | $16,936 | $9,246 | $8,140 |
| Edible products of animal origin, not elsewhere specified | | | $44 | $9,012 | $196 | |
| Total | $8,376,006 | $8,246,491 | $10,504,443 | $15,524,058 | $8,850,006 | $11,661,895 |
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