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| Sub-Chapter | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $10,535,796 | $14,161,940 | $19,666,868 | $16,939,477 | $17,294,231 | $19,550,063 |
| Milk and cream, concentrated or containing added sugar | $1,144,638 | $1,486,778 | $2,878,238 | $2,351,629 | $1,404,995 | $1,827,223 |
| Buttermilk, curdled milk and cream or yogurt | $3,653,201 | $5,265,298 | $8,379,919 | $8,912,357 | $9,003,314 | $11,396,384 |
| Whey, whether or not concentrated or containing added sugar | $2,532 | $1,398 | $93,652 | $139,469 | $122,061 | $192,318 |
| Cheese and curd. | $10,127,844 | $14,040,701 | $21,202,395 | $15,947,760 | $16,563,449 | $19,815,805 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $515,113 | $97,982 | $824,088 | $875,539 | $990,207 | $1,929,592 |
| Birds' eggs, not in shell, and egg yolks | | | | | | $2,222 |
| Natural honey. | $521,138 | $658,097 | $875,252 | $919,101 | $862,865 | $1,053,804 |
| Edible products of animal origin, not elsewhere specified | | | $165 | $2,085 | $2,378 | $1,287 |
| Total | $26,500,262 | $35,712,194 | $53,920,577 | $46,087,417 | $46,243,500 | $55,768,698 |
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