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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Milk and cream, not concentrated nor containing added sugar | $7,466,195 | $11,160,914 | $14,868,713 | $29,665,217 | $35,407,344 |
| Milk and cream, concentrated or containing added sugar | $77,315,105 | $72,915,152 | $91,897,093 | $138,834,064 | $79,743,355 |
| Buttermilk, curdled milk and cream or yogurt | $16,445,765 | $28,308,531 | $48,537,919 | $58,505,268 | $47,740,096 |
| Whey, whether or not concentrated or containing added sugar | $616,655 | $762,595 | $1,689,151 | $2,207,635 | $2,384,139 |
| Cheese and curd. | $17,975,208 | $36,205,606 | $71,609,322 | $104,390,910 | $85,333,909 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $3,968,214 | $8,900,255 | $17,341,139 | $19,015,482 | $16,885,283 |
| Birds' eggs, not in shell, and egg yolks | $1,986,663 | $1,597,510 | $2,296,887 | $2,162,061 | $2,121,245 |
| Natural honey. | $63,796 | $163,967 | $330,894 | $488,184 | $518,526 |
| Total | $125,837,601 | $160,014,530 | $248,571,118 | $355,268,821 | $270,133,897 |
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