Sub-Chapter200520062007200820092010
Milk and cream, not concentrated nor containing added sugar$173,301$212,162$494,201$1,243,526$1,177,008$5,745,008
Milk and cream, concentrated or containing added sugar$1,295,647$3,318,842$3,585,831$4,110,344$9,026,263$7,959,582
Buttermilk, curdled milk and cream or yogurt$29,166$40,143$22,816$38,768$9,452$15,117
Whey, whether or not concentrated or containing added sugar$50,224$36,013$105,876$237,450$142,986$76,422
Cheese and curd.$435,452$394,493$361,523$383,446$584,950$710,737
Birds' eggs, in shell, fresh, preserved or cooked.$457,156$197,385$689,420$195,094$86,525$23,149
Birds' eggs, not in shell, and egg yolks$39,305$20,633$17,321$587$1,044$1,506
Natural honey.$130,785$130,948$205,543$151,263$104,220$228,604
Edible products of animal origin, not elsewhere specified$1,208$418$5,497$981  
Total$2,612,244$4,351,037$5,488,028$6,361,459$11,132,448$14,760,125