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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $7,165,816 | $9,044,975 | $14,805,792 | $31,359,496 | $26,086,131 | $27,895,958 | $49,074,510 |
| Milk and cream, concentrated or containing added sugar | $16,750,362 | $16,177,680 | $28,604,875 | $26,351,572 | $13,323,722 | $24,141,474 | $24,291,196 |
| Buttermilk, curdled milk and cream or yogurt | $3,345,324 | $3,588,011 | $4,194,257 | $5,537,905 | $6,146,432 | $7,303,486 | $8,235,330 |
| Whey, whether or not concentrated or containing added sugar | $1,718,635 | $2,005,008 | $2,498,122 | $3,536,240 | $2,283,064 | $3,032,541 | $3,279,874 |
| Cheese and curd. | $41,847,050 | $40,766,864 | $52,211,127 | $56,969,780 | $47,322,076 | $51,993,826 | $58,939,780 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $8,093,569 | $4,869,390 | $9,933,826 | $8,184,122 | $8,131,289 | $9,253,431 | $9,836,581 |
| Birds' eggs, not in shell, and egg yolks | $703,246 | $679,460 | $916,848 | $1,366,374 | $966,185 | $965,740 | $949,236 |
| Natural honey. | $108,088 | $12,607 | $26,440 | $255,131 | $254,128 | $451,348 | $429,507 |
| Edible products of animal origin, not elsewhere specified | | $31,591 | $50,986 | $55,365 | $70,423 | $72,672 | $34,339 |
| Total | $79,732,090 | $77,175,586 | $113,242,273 | $133,615,985 | $104,583,450 | $125,110,476 | $155,070,353 |
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