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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $10,040,400 | $11,371,013 | $17,862,681 | $21,261,228 | $20,732,731 | $21,367,394 | $21,595,835 |
| Milk and cream, concentrated or containing added sugar | $59,393,412 | $45,989,446 | $60,943,500 | $68,056,970 | $51,540,782 | $65,112,804 | $65,096,961 |
| Buttermilk, curdled milk and cream or yogurt | $2,289,166 | $3,895,923 | $5,246,425 | $4,479,224 | $5,488,966 | $6,889,595 | $8,287,587 |
| Whey, whether or not concentrated or containing added sugar | $5,320,223 | $7,719,164 | $8,836,160 | $6,052,064 | $4,413,728 | $4,568,932 | $5,689,565 |
| Cheese and curd. | $16,927,409 | $20,119,987 | $22,046,912 | $23,776,653 | $22,925,201 | $29,446,578 | $34,408,192 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $2,884,432 | $2,960,547 | $2,294,329 | $891,677 | $3,320,093 | $3,008,010 | $5,384,598 |
| Birds' eggs, not in shell, and egg yolks | $1,213,808 | $1,166,377 | $1,264,498 | $692,446 | $846,041 | $633,032 | $826,393 |
| Natural honey. | $13,560 | $19,276 | $29,817 | $55,826 | $843 | $66,555 | $74,285 |
| Edible products of animal origin, not elsewhere specified | $12,315 | $10,078 | $7,556 | $9,188 | $8,038 | $3,086 | $3,827 |
| Total | $98,094,725 | $93,251,811 | $118,531,878 | $125,275,276 | $109,276,423 | $131,095,986 | $141,367,243 |
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