Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$619,151$740,132$1,115,757$1,455,040$1,079,550$2,130,569$2,460,483
Milk and cream, concentrated or containing added sugar$31,871,613$31,089,946$60,028,320$78,523,116$27,049,700$45,530,319$69,031,736
Buttermilk, curdled milk and cream or yogurt$2,894,116$2,262,553$4,419,861$5,466,006$1,833,402$3,428,997$6,232,820
Whey, whether or not concentrated or containing added sugar$3,101,232$3,359,074$6,189,037$6,767,160$2,721,579$4,184,014$6,031,875
Cheese and curd.$795,149$970,723$1,163,619$1,590,032$1,317,554$1,715,777$2,549,295
Birds' eggs, in shell, fresh, preserved or cooked.$51,581$278,682$356,817$264,781$140,386$238,921$547,365
Birds' eggs, not in shell, and egg yolks$50$3,036$120$1,531$526$488 
Natural honey.$28,541$90,649$34,792$44,897$53,700$140,492$145,142
Edible products of animal origin, not elsewhere specified$7,286$129$5$2,945$212$11$111
Total$39,368,719$38,794,924$73,308,328$94,115,508$34,196,609$57,369,588$86,998,827