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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Milk and cream, not concentrated nor containing added sugar | $272,765 | $173,593 | $193,677 | $424,088 | $233,310 | $238,752 |
| Milk and cream, concentrated or containing added sugar | $2,594,875 | $2,542,977 | $2,827,578 | $4,288,471 | $2,922,186 | $3,666,669 |
| Buttermilk, curdled milk and cream or yogurt | $64,396 | $85,431 | $152,056 | $54,338 | $152,240 | $231,590 |
| Whey, whether or not concentrated or containing added sugar | $1,617 | $181 | $186 | | | $1,746 |
| Cheese and curd. | $991,747 | $878,864 | $1,258,560 | $1,169,118 | $1,062,969 | $1,180,828 |
| Birds' eggs, in shell, fresh, preserved or cooked. | | | | $327 | | |
| Birds' eggs, not in shell, and egg yolks | $1,322 | $112 | | $79 | | $166 |
| Natural honey. | $1,858 | $2,250 | $1,813 | $1,845 | $1,350 | $1,730 |
| Total | $3,928,580 | $3,683,408 | $4,433,870 | $5,938,266 | $4,372,055 | $5,321,481 |
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