Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$1,672,465$1,675,213$4,837,190$3,214,494$3,713,256$3,286,331$4,723,433
Milk and cream, concentrated or containing added sugar$5,055,671$5,371,084$8,004,501$9,035,549$7,079,729$7,944,130$8,104,919
Buttermilk, curdled milk and cream or yogurt$3,309,744$5,500,818$7,522,472$7,448,080$10,207,904$9,509,798$9,527,971
Whey, whether or not concentrated or containing added sugar$252,962$156,075$302,171$122,555$77,315$331,883$197,641
Cheese and curd.$31,293,460$35,417,312$44,053,791$52,318,961$45,390,926$52,181,707$55,050,911
Birds' eggs, in shell, fresh, preserved or cooked.$656,174$613,045$2,559,897$1,562,422$631,755$1,275,937$1,587,589
Birds' eggs, not in shell, and egg yolks$368,248$758,434$1,061,134$1,482,172$1,383,056$1,434,060$1,432,326
Natural honey.$1,047,456$542,723$1,035,410$1,217,787$1,835,621$1,569,356$1,631,571
Edible products of animal origin, not elsewhere specified$2,261$4,249$29,121$26,292$36,350$77,217$240,518
Total$43,658,441$50,038,953$69,405,687$76,428,312$70,355,912$77,610,419$82,496,879