Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$2,627,071$3,336,490$5,245,167$7,664,919$5,303,055$6,046,248$7,846,931
Milk and cream, concentrated or containing added sugar$11,130,530$12,829,910$18,871,792$18,587,750$13,281,483$15,805,833$19,350,112
Buttermilk, curdled milk and cream or yogurt$2,647,892$3,342,716$4,586,353$4,569,519$3,870,336$3,833,065$4,105,953
Whey, whether or not concentrated or containing added sugar$1,775$1,168$23,312$6,153$1,516$1,576$8,065
Cheese and curd.$1,594,253$2,204,406$2,690,968$4,392,352$2,835,484$3,216,525$3,695,685
Birds' eggs, in shell, fresh, preserved or cooked.$169,588$197,993$166,482$398,407$266,888$183,989$414,299
Birds' eggs, not in shell, and egg yolks$12,212$31,132$71,379$111,050$136,300$202,105$99,683
Natural honey.$92,158$64,640$101,075$134,655$90,264$110,798$119,818
Edible products of animal origin, not elsewhere specified $311$7,552    
Total$18,275,479$22,008,766$31,764,080$35,864,805$25,785,326$29,400,139$35,640,546