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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $5,783,817 | $5,168,518 | $6,662,854 | $12,376,828 | $19,702,034 | $28,189,326 | $60,489,892 |
| Milk and cream, concentrated or containing added sugar | $235,379,531 | $291,466,568 | $325,592,376 | $401,439,159 | $584,384,010 | $1,395,817,946 | $1,656,939,104 |
| Buttermilk, curdled milk and cream or yogurt | $1,415,422 | $1,724,306 | $2,100,392 | $2,870,421 | $4,360,781 | $4,199,131 | $8,924,900 |
| Whey, whether or not concentrated or containing added sugar | $157,386,237 | $194,551,551 | $318,988,632 | $311,990,903 | $284,220,365 | $344,809,859 | $571,033,990 |
| Cheese and curd. | $26,384,581 | $38,218,272 | $53,849,362 | $73,804,329 | $69,659,996 | $105,445,731 | $139,084,264 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $8,013 | $1,129,918 | $86,933 | $935,810 | $500,987 | $1,138,446 | $973,811 |
| Birds' eggs, not in shell, and egg yolks | $31,920 | $60,862 | $52,401 | $233,694 | $92,320 | $186,724 | $230,260 |
| Natural honey. | $1,016,883 | $1,574,468 | $2,898,050 | $4,655,869 | $5,325,356 | $9,599,080 | $12,906,113 |
| Edible products of animal origin, not elsewhere specified | $2,613,739 | $4,216,939 | $5,915,663 | $5,249,091 | $12,435,334 | $19,222,197 | $23,666,384 |
| Total | $430,020,143 | $538,111,402 | $716,146,663 | $813,556,104 | $980,681,183 | $1,908,608,440 | $2,474,248,718 |
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