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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Milk and cream, not concentrated nor containing added sugar | $1,406,741 | $1,552,745 | $1,662,867 | $2,340,815 | $2,123,626 | $2,031,775 |
| Milk and cream, concentrated or containing added sugar | $21,285,393 | $25,706,710 | $26,224,900 | $34,585,918 | $29,477,503 | $35,137,207 |
| Buttermilk, curdled milk and cream or yogurt | $273,738 | $320,555 | $463,789 | $733,576 | $730,044 | $623,267 |
| Whey, whether or not concentrated or containing added sugar | $48,972 | $126,941 | $214,497 | $121,194 | $313,669 | $601,315 |
| Cheese and curd. | $2,218,671 | $2,193,021 | $2,705,494 | $3,364,314 | $3,044,459 | $2,657,426 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $53,984 | $48,772 | $565,476 | $417,193 | $873,414 | $478,960 |
| Birds' eggs, not in shell, and egg yolks | $5,662 | $181 | | | | |
| Natural honey. | $12,949 | $16,893 | $19,585 | $34,618 | $26,669 | $33,528 |
| Edible products of animal origin, not elsewhere specified | $147 | | | $133 | $213 | |
| Total | $25,306,257 | $29,965,818 | $31,856,608 | $41,597,761 | $36,589,597 | $41,563,478 |
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