|
| Sub-Chapter | 2005 | 2007 |
| Milk and cream, not concentrated nor containing added sugar | $344,639 | $436,891 |
| Milk and cream, concentrated or containing added sugar | $892,963 | $836,088 |
| Buttermilk, curdled milk and cream or yogurt | $206,222 | $198,751 |
| Whey, whether or not concentrated or containing added sugar | $14,328 | |
| Cheese and curd. | $365,234 | |
| Birds' eggs, in shell, fresh, preserved or cooked. | $174,969 | $180,539 |
| Birds' eggs, not in shell, and egg yolks | $3,407 | |
| Natural honey. | $23,467 | $12,346 |
| Edible products of animal origin, not elsewhere specified | $103 | $269 |
| Total | $2,025,332 | $1,664,884 |
|
|