Sub-Chapter200520062007200820092010
Milk and cream, not concentrated nor containing added sugar$36,488,718$49,686,425$53,669,108$57,353,827$50,437,490$58,222,159
Milk and cream, concentrated or containing added sugar$63,999,706$61,771,781$85,642,836$88,460,948$62,730,586$66,007,458
Buttermilk, curdled milk and cream or yogurt$50,969,732$56,964,452$67,462,468$81,221,001$82,750,292$76,355,708
Whey, whether or not concentrated or containing added sugar$10,002,811$11,630,409$22,977,662$21,802,701$16,778,893$17,059,232
Cheese and curd.$305,133,815$311,132,145$409,426,072$488,584,238$412,983,988$419,386,967
Birds' eggs, in shell, fresh, preserved or cooked.$33,314,451$33,050,210$45,533,916$49,713,130$55,900,717$53,370,604
Birds' eggs, not in shell, and egg yolks$13,450,804$15,209,629$21,559,057$29,588,256$23,623,965$22,422,351
Natural honey.$11,325,079$12,121,709$13,654,016$18,238,786$21,764,078$23,912,643
Edible products of animal origin, not elsewhere specified$432,524$273,467$491,616$189,628$159,891$58,573
Total$525,117,640$551,840,227$720,416,751$835,152,515$727,129,900$736,795,695