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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Fish, fresh or chilled, excluding fish fillets | | $3,330 | $5,764 | $13,528 | $41,057 | $37,954 |
| Fish, frozen, excluding fish fillets | $2,948 | $19,376 | $56,836 | $26,702 | $3,540 | $13,328 |
| Fish fillets and other fish meat (whether or not minced) | | $359 | | $748 | $194 | |
| Fish, dried, salted or in brine; | | $5,945 | $13,530 | $10,990 | $12,220 | $2,218 |
| Crustaceans, whether in shell or not | $5,247 | $9,628 | $9,990 | $39,494 | $31,807 | $25,799 |
| Molluscs, whether in shell or not | | $1,990 | $4,255 | $2,185 | $6,641 | $3,618 |
| Total | $8,195 | $40,628 | $90,375 | $93,647 | $95,459 | $82,917 |
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