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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $339,968 | $355,261 | $358,232 | $419,066 | $361,044 | $541,569 | $459,137 |
| Fish, fresh or chilled, excluding fish fillets | $1,331,734 | $1,455,692 | $1,536,241 | $1,316,404 | $1,028,071 | $944,093 | $1,105,405 |
| Fish, frozen, excluding fish fillets | $1,433,762 | $3,239,979 | $2,580,421 | $2,073,535 | $3,762,885 | $3,337,478 | $10,215,482 |
| Fish fillets and other fish meat (whether or not minced) | $11,370,332 | $11,502,532 | $13,384,505 | $17,177,594 | $18,411,790 | $18,298,006 | $24,898,964 |
| Fish, dried, salted or in brine; | $643,426 | $579,035 | $850,878 | $1,222,507 | $1,158,431 | $1,659,092 | $1,906,571 |
| Crustaceans, whether in shell or not | $17,325,163 | $16,789,589 | $23,478,924 | $24,171,323 | $19,618,540 | $26,480,911 | $33,755,602 |
| Molluscs, whether in shell or not | $10,116,774 | $11,379,237 | $7,179,904 | $12,349,107 | $7,571,309 | $12,217,152 | $13,498,800 |
| Total | $42,561,159 | $45,301,325 | $49,369,105 | $58,729,536 | $51,912,070 | $63,478,301 | $85,839,961 |
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