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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $186,206 | $360,114 | $446,183 | $506,123 | $709,618 | $608,947 | $682,623 |
| Fish, fresh or chilled, excluding fish fillets | $4,066,314 | $4,714,445 | $6,096,522 | $6,621,719 | $7,242,945 | $7,235,172 | $9,656,324 |
| Fish, frozen, excluding fish fillets | $10,468,544 | $13,922,076 | $12,109,720 | $16,155,869 | $19,358,440 | $16,619,850 | $19,744,314 |
| Fish fillets and other fish meat (whether or not minced) | $1,821,224 | $3,783,189 | $3,982,915 | $11,775,131 | $11,349,775 | $11,319,745 | $14,915,460 |
| Fish, dried, salted or in brine; | $600,524 | $671,440 | $617,288 | $1,065,890 | $1,313,432 | $1,081,617 | $1,112,637 |
| Crustaceans, whether in shell or not | $1,681,341 | $2,885,907 | $2,876,590 | $3,424,142 | $3,366,863 | $4,201,106 | $4,366,052 |
| Molluscs, whether in shell or not | $127,802 | $163,932 | $232,125 | $216,617 | $398,577 | $396,653 | $443,916 |
| Total | $18,951,955 | $26,501,103 | $26,361,343 | $39,765,491 | $43,739,650 | $41,463,090 | $50,921,326 |
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