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| Sub-Chapter | 2005 | 2006 | 2010 |
| Live fish. | $1,196,945 | $785,336 | $4,479,506 |
| Fish, fresh or chilled, excluding fish fillets | $253,842 | $846,961 | |
| Fish, frozen, excluding fish fillets | $14,968,991 | $6,703,505 | $50,579,635 |
| Fish fillets and other fish meat (whether or not minced) | $218,898 | $380,559 | $2,497,555 |
| Fish, dried, salted or in brine; | | | $9,258 |
| Crustaceans, whether in shell or not | | | $78,640 |
| Molluscs, whether in shell or not | | | $9,798 |
| Total | $16,638,676 | $8,716,361 | $57,654,392 |
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