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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $520,375 | $398,020 | $1,060,348 | $970,791 | $789,210 | $848,333 | $288,491 |
| Fish, fresh or chilled, excluding fish fillets | $2,667,642 | $1,347,459 | $2,776,112 | $2,482,209 | $2,341,944 | $3,093,992 | $1,757,140 |
| Fish, frozen, excluding fish fillets | $8,629,198 | $19,425,871 | $21,785,605 | $62,061,883 | $94,221,388 | $137,265,197 | $167,406,117 |
| Fish fillets and other fish meat (whether or not minced) | $1,948,508 | $1,963,066 | $1,765,519 | $4,648,429 | $5,152,206 | $8,279,565 | $8,197,229 |
| Fish, dried, salted or in brine; | $4,681,764 | $3,238,924 | $4,532,303 | $12,681,644 | $21,557,988 | $32,593,239 | $10,480,001 |
| Crustaceans, whether in shell or not | $7,193,730 | $5,726,143 | $8,259,192 | $13,827,457 | $14,128,037 | $23,989,321 | $53,043,322 |
| Molluscs, whether in shell or not | $2,934,964 | $3,410,827 | $5,028,322 | $8,859,231 | $10,661,060 | $10,098,473 | $8,843,944 |
| Total | $28,576,181 | $35,510,310 | $45,207,401 | $105,531,644 | $148,851,833 | $216,168,120 | $250,016,244 |
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