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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $5,808,460 | $5,075,362 | $14,959,632 | $17,447,892 | $11,367,677 | $9,648,755 | $11,296,519 |
| Fish, fresh or chilled, excluding fish fillets | $87,468,805 | $106,156,044 | $138,429,283 | $140,914,065 | $121,303,981 | $94,852,804 | $88,997,127 |
| Fish, frozen, excluding fish fillets | $53,341,454 | $51,749,833 | $52,595,094 | $50,472,801 | $48,710,001 | $47,815,563 | $84,052,017 |
| Fish fillets and other fish meat (whether or not minced) | $38,246,861 | $49,908,413 | $57,816,302 | $62,226,809 | $62,025,765 | $69,919,062 | $67,580,681 |
| Fish, dried, salted or in brine; | $43,221,273 | $50,276,904 | $53,846,239 | $54,136,842 | $43,592,042 | $45,045,973 | $40,307,277 |
| Crustaceans, whether in shell or not | $39,926,169 | $46,933,871 | $61,688,436 | $51,647,878 | $54,902,888 | $47,006,392 | $47,472,643 |
| Molluscs, whether in shell or not | $112,320,710 | $106,169,037 | $138,758,854 | $163,234,966 | $129,500,897 | $108,238,635 | $143,820,086 |
| Total | $380,333,732 | $416,269,464 | $518,093,840 | $540,081,253 | $471,403,251 | $422,527,184 | $483,526,350 |
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