|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $18,158,267 | $15,529,874 | $12,604,060 | $13,561,808 | $11,737,998 | $10,895,250 | $12,676,603 |
| Fish, fresh or chilled, excluding fish fillets | $400,122,599 | $501,213,158 | $491,960,264 | $485,452,449 | $420,142,131 | $487,237,014 | $535,622,475 |
| Fish, frozen, excluding fish fillets | $173,389,185 | $180,391,187 | $217,761,265 | $228,646,890 | $186,407,871 | $213,718,401 | $244,463,340 |
| Fish fillets and other fish meat (whether or not minced) | $335,438,831 | $379,901,896 | $372,077,521 | $378,521,087 | $323,189,522 | $335,646,906 | $363,439,011 |
| Fish, dried, salted or in brine; | $78,261,095 | $79,305,279 | $71,070,432 | $83,790,668 | $75,291,550 | $96,661,638 | $80,810,063 |
| Crustaceans, whether in shell or not | $233,734,958 | $251,734,526 | $290,428,071 | $280,765,722 | $215,120,028 | $214,032,109 | $241,503,925 |
| Molluscs, whether in shell or not | $20,979,498 | $23,977,370 | $27,074,507 | $25,956,780 | $18,774,119 | $24,797,834 | $38,543,796 |
| Total | $1,260,084,433 | $1,432,053,290 | $1,482,976,120 | $1,496,695,404 | $1,250,663,219 | $1,382,989,152 | $1,517,059,213 |
|
|
