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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $20,156,224 | $28,021,119 | $29,475,511 | $30,915,646 | $30,063,713 | $30,874,158 | $29,773,943 |
| Fish, fresh or chilled, excluding fish fillets | $160,408,950 | $143,908,153 | $173,649,262 | $198,685,101 | $179,522,893 | $224,462,649 | $189,752,232 |
| Fish, frozen, excluding fish fillets | $106,001,798 | $97,480,704 | $98,114,879 | $107,175,695 | $108,499,632 | $108,724,716 | $136,643,647 |
| Fish fillets and other fish meat (whether or not minced) | $275,887,928 | $344,338,281 | $411,428,445 | $391,666,586 | $414,035,510 | $441,752,597 | $553,812,471 |
| Fish, dried, salted or in brine; | $56,063,059 | $59,066,595 | $58,105,588 | $59,326,707 | $58,160,933 | $66,030,731 | $74,902,905 |
| Crustaceans, whether in shell or not | $456,812,381 | $496,074,145 | $519,678,298 | $465,298,315 | $457,311,649 | $566,840,445 | $687,589,890 |
| Molluscs, whether in shell or not | $143,745,476 | $152,857,274 | $158,429,417 | $155,090,818 | $145,426,451 | $159,000,549 | $196,929,950 |
| Total | $1,219,075,816 | $1,321,746,271 | $1,448,881,400 | $1,408,158,868 | $1,393,020,781 | $1,597,685,845 | $1,869,405,038 |
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