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| Sub-Chapter | 2005 | 2006 | 2007 |
| Meat of bovine animals, fresh or chilled. | $580,642 | $626,304 | $635,412 |
| Meat of bovine animals, frozen. | $11,829,432 | $8,047,591 | $7,400,883 |
| Meat of swine, fresh, chilled or frozen. | $350,205 | $193,408 | $119,103 |
| Meat of sheep or goats, fresh, chilled or frozen. | $131,429 | $76,523 | $221,416 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $451 | $92 | $38,561 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $130,053 | $142,531 | $100,312 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $23,760 | $22,482 | $19,601 |
| Pig fat, free of lean meat, and poultry fat | $49,699 | $3,196 | $2,089 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $222,470 | $83,491 | $82,811 |
| Total | $13,318,141 | $9,195,618 | $8,620,188 |
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