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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Meat of bovine animals, fresh or chilled. | $45,763,213 | $59,793,173 | $58,431,182 | $57,815,249 | $51,252,726 | $52,910,322 |
| Meat of bovine animals, frozen. | $6,383,904 | $8,817,020 | $11,861,895 | $11,990,289 | $11,559,295 | $13,634,611 |
| Meat of swine, fresh, chilled or frozen. | $4,239,348 | $6,704,939 | $6,784,537 | $5,458,105 | $5,578,342 | $6,328,283 |
| Meat of sheep or goats, fresh, chilled or frozen. | $75,571 | $23,618 | $43,091 | $51,606 | $59,116 | $92,362 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $708,991 | $1,182,395 | $2,248,020 | $2,607,823 | $2,279,883 | $1,677,055 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $10,840 | $21,515 | $3,307 | | | |
| Pig fat, free of lean meat, and poultry fat | $284,456 | $513,774 | $411,774 | $527,869 | $627,930 | $542,823 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $92,623 | $197,214 | $220,603 | $358,193 | $242,435 | $239,718 |
| Total | $57,558,946 | $77,253,648 | $80,004,409 | $78,809,134 | $71,599,727 | $75,425,174 |
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